LICENCES & REGISTRATIONS
6 min read
Essential Statutory Licences for Food and Hospitality Units in Assam
Step-by-step checklist for acquiring FSSAI certification, Municipal Trade Licences, and labour registrations without administrative delays.
B
Advisory Compliance Specialist
Chartered Advisory Desk
#FSSAI
#Trade Licence
#Assam Business
#Compliance
Operating With Complete Regulatory Compliance
Hospitality, packaged food, and cloud kitchen operators in Assam must satisfy multi-department regulatory clearances before commercial opening.
Primary Regulatory Clearances: 1. **FSSAI Food Safety Licence**: Classified into Basic Registration, State Licence, or Central Licence based on daily production metrics and annual turnover. 2. **Municipal / Gaon Panchayat Trade Licence**: Mandatory local commercial permit issued by municipal boards in Dhubri, Gossaigaon, Kokrajhar, or Guwahati. 3. **EPF & ESIC Registrations**: Triggered when staff counts meet statutory thresholds (20 employees for EPF, 10 for ESIC in implemented areas).
Our advisory desk assists food enterprises in compiling dossiers and securing state portal clearances promptly.
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